Bursting bubbles : a secret history of champagne & the rise of the great growers / Robert Walters.
Publication details: Wykey, England : Quiller, 2017.Description: 240 pages : illustrations, maps, portraits ; 24 cmISBN:- 9781846892547 (hardback)
- 1846892546 (hardback)
- 641.2224 23
Item type | Home library | Collection | Call number | Status | Date due | Barcode | Item reserves | |
---|---|---|---|---|---|---|---|---|
Book | Melbourne Athenaeum Library | Non-Fiction | 641.222 WAL | Available | 066890 |
Total reserves: 0
Maps on endpapers.
Originally published: Australia, Bibendum Wine Co., 2016.
Includes bibliographical references and index.
Based on a series of articles published in The World of Fine Wine, Bursting Bubbles is a ground-breaking new book that offers the reader an alternate history of Champagne and its greatest growers. Often controversial, it is a no-holds barred look at the world's most famous wine region and the sparkling wine that it produces. It has the potential to change the way wine lovers think about Champagne.