The Kamogawa food detectives / Hisashi Kashiwai ; translated from the Japanese by Jesse Kirkwood.
Language: English Original language: Japanese Series: Kamogawa food detectives. 1 Publication details: London : Mantle, 2023.Description: 200 pages ; 20 cmISBN:- 9781035009589
- 9781035009572
- Kamogawashokudo. English
- 895.636 23/eng/20231009
Item type | Home library | Collection | Call number | Vol info | Status | Date due | Barcode | Item reserves | |
---|---|---|---|---|---|---|---|---|---|
Book | Melbourne Athenaeum Library | Fiction - Crime | KAS | Kamogawa Bk.1 | Available | 072351 |
Originally published as: Kamogawashokudo. Shogakukan, 2013.
What's the one dish you'd do anything to taste just one more time? Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner treats its customers to wonderfully extravagant meals. But that's not the main reason to stop by... The father-daughter duo have started advertising their services as 'food detectives'. Through ingenious investigations, they are capable of recreating a dish from their customers' pasts - dishes that may well hold the keys to forgotten memories and future happiness. From the widower looking for a specific noodle dish that his wife used to cook, to a first love's beef stew, the restaurant of lost recipes provides a link to the past - and a way to a more contented future.
Translated from the Japanese.